Catering - hot supper menu
Minimum orders of 20.
Please add 20p for numbers below 20
- Homemade meat and potato pie with mushy peas,
french bread and red cabbage. (Vegetarian option available) -
£3.25
- Freshly baked Lancashire hot pot with sliced
onions in vinegar and crusty bread - £3.25
- Meat or vegetable lasagne with chopped green
salad and hot garlic bread - £4.50
- Chicken or beef Curry or Chilli served with
boiled rice or jacket potato - £4.50